Specially designed to deal with thick and sticky creamy mixture, an ideal machine for pastry bakery industry.
Mixing, pasteurizing, ageing, storage all in one, which enable chef to make or create delicate pastry.
MIX20CP, MIX30CP, MIX60CP
It’s a professional pasteurization pastry custard making machine. Suitable for processing high viscosity, heavy creamy mixed.
It can produce a variety of products including custard, pastry cream, yogurt, chocolate, puff fillings sauce and syrup etc.
There are 9 standard programs and 11 customer programs available.
The patented blender is good for producing a smooth creamy mix.
It’s very convenient to set up a complicated customized program to realize multi-target-temperature with different holding time, different agitation speeds etc.
Accurate adjustment and control ability is to guarantee the unified taste and quality of a brand’s products in different stores and different time periods.
Technical Specifications:
Modello | Capacità | Cond. | Tensione | Potenza installata | Compressore | Dim. L/P/A | Dim.Imballaggio | Peso netto | Peso Iodro |
Model | Capacity | Cool. | Current | Installed Power | Compressor | Dim. W/D/H | Packaging Dim. | Net weight | Gross Weight |
Modelo | Capacidad | Cond. | Voltaje | Potencia Instalada | Compresor | Dim-A/P/A | Dim.embalaje | Peso neto | Peso Bruto |
ltr. | Volt/ph/hz | kw | hp | mm | mm | kg | kg | ||
MIX15CP | 15 | Water | 220,380/3/50,60 | 3.3 | 2 | 443/753/1115 | 543/853/1315 | 185 | 225 |
MIX30CP | 30 | Water | 220,380/3/50,60 | 4.4 | 2 | 620/1025/1115 | 720/1125/1315 | 220 | 280 |
MIX60CP | 60 | Water | 220,380/3/50,60 | 6.8 | 3.5 | 620/1025/1115 | 720/1125/1315 | 250 | 330 |
XinLing North Road 1,ChunHua Street,JiangNing,District,NanJing,211123,CHINA
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