MIX20CP, MIX30CP, MIX60CP

It’s a professional pasteurization pastry custard making machine. Suitable for processing high viscosity, heavy creamy mixed.

It can produce a variety of products including custard, pastry cream, yogurt, chocolate, puff fillings sauce and syrup etc.

There are 9 standard programs and 11 customer programs available.

The patented blender is good for producing a smooth creamy mix.

It’s very convenient to set up a complicated customized program to realize multi-target-temperature with different holding time, different agitation speeds etc.

Accurate adjustment and control ability is to guarantee the unified taste and quality of a brand’s products in different stores and different time periods.

Technical Specifications:

Modello	Capacità	Cond.	Tensione	Potenza installata	Compressore	Dim. L/P/A	Dim.Imballaggio	Peso netto	Peso Iodro
Model	Capacity	Cool.	Current	Installed Power	Compressor	Dim. W/D/H	Packaging Dim.	Net weight	Gross Weight
Modelo	Capacidad	Cond.	Voltaje	Potencia Instalada	Compresor	Dim-A/P/A	Dim.embalaje	Peso neto	Peso Bruto
	ltr.		Volt/ph/hz	kw	hp	mm	mm	kg	kg
MIX15CP	15	Water	220,380/3/50,60	3.3	2	443/753/1115	543/853/1315	185	225
MIX30CP	30	Water	220,380/3/50,60	4.4	2	620/1025/1115	720/1125/1315	220	280
MIX60CP	60	Water	220,380/3/50,60	6.8	3.5	620/1025/1115	720/1125/1315	250	330